Colour: Light, glittering straw-yellow. Nose: Exotic sweet, citrus notes appear, with fine, elegant minerality. Palate: Diffuse, expressive subtlety, the characteristically authoritative breadth on the palate emerges, warm and persistent. Pairings: All freshwater and marine fish-based dishes, soups, savoury first courses with pasta or rice, white meats with gravies.