Ernesto Catena Padrillos Malbec 2015
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Young profile, has a fresh style and violet floral aromas with flavors of plum, cherries, dried berries, and a slight feeling of white pepper on the finish. Ideal to consume now while is not losing their lively and indomitable vitality.
|Appellation||Alto Vale de Uco|
Wine SpectatorShows notes of hot stone to the dried berry and red plum flavors, flanked by mineral hints. Savory accents emerge midpalate. Spicy finish. Drink now. 16,200 cases imported.
Louis Jadot Mâcon Villages 2015Dry and easy to drink, lively and charming, this is a fruity wine with a floral scent and a hint of lemon, the Mâcon Villages should be drunk chilled and rather young. This wine goes very well with a large range of foods including "hors d'oeuvres", fried or grilled fish, sea food, goat's milk cheese, poultry.
Trambusti Chianti Riserva Badiolo 2013Was produced exclusively from Sangiovese grapes from the most fitting production areas. Given its marked characteristics this Chianti DOCG has been matured for over a year in oak barrels and then refined in bottles for about four months, thus enhancing its bouquet and refining its body and smoothness. It goes well with spit roasts, roast games and mature cheeses.
Ca' Donini Pinot Grigio 2014
Da Vinci Pinot Grigio 2014DaVinci Pinot Grigio has a brilliant light straw color and a full, ripe palate. It is an extremely well balanced wine with a bouquet of floral aromas coupled with ripe flavors of fresh apple, citrus and tropical fruit flavors. This crisp, clean Pinot Grigio finishes with notes of minerals and a vibrant acidity.
Santa Margherita Alto Adige Pinot Grigio 2014Fresh, clean bouquet and a crisp, sophisticated flavor brightened with hints of citrus. Perfect with light pasta, seafood and chicken dishes. Crafted in the Northern Italian region of Alto Adige, this crisp, elegant wine was introduced to the United States by Anthony Terlato in 1979. A true classic, Santa Margherita Pinot Grigio is perfect for entertaining and pairs beautifully with a wide variety of dishes.
Tomaiolo Chianti Riserva 2013Color: Bright ruby red colour. Nose: Intense and characteristic bouquet, fruity with a violet fragrance. Palate: Dry and harmonious with notes of dark chocolate and black cherries.
Alhambra Reserva Single Vineyard Malbec 2015
Flowers Sonoma Coast Chardonnay 2014Pale gold color. Enticing, airy aromas of lemon zest and lime blossom are brought back to earth with those of bayleaf and wet flint. Fresh flavors of Asian pear and Honeycrisp apple are supported by abundant texture in the mid-palate. With vibrant acidity, typical of the extreme Sonoma Coast, this Chardonnay finishes with length and elegance.
Four Vines Naked Chardonnay 2014With fresh aromas of guava and apricot, Naked Chardonnay defines summer in a glass. Juicy flavors of Granny Smith apple and yellow peach, along with a bright acidity and crisp finish will have you coming back for more and more. A great wine to pair with grilled shrimp, oysters, roast chicken or simply sip on its own. We don't care if you drink with your clothes on or off, just drink Naked.
St. Francis Chardonnay 2014This bright and balanced Chardonnay has aromas of tropical fruit, mango peel, peach and honey. Flavors that hint of baked apple and pear galette merge with a creamy mouthfeel and long, smooth finish. food pairing Pair with shellfish, chicken, salmon and pastas or other dishes with cream sauces.
Cellar No. 8 Cabernet Sauvignon 2013A great example of California Cabernet with a deep ruby core and intense aromas of blackberries, black cherries, spices and toast. The palate is dry with flavors of dark fruits, cloves and oak toast, supported by ripe, supple tannins and followed by a long finish.
Francis Ford Coppola Diamond Series Black Label Claret 2013Our signature red wine, layered with flavors of blackberry, cassis and roasted espresso. Claret is a term originally coined by the British to describe Cabernet-based wines. This Cabernet Sauvignon, Petit Verdot, Malbec and Cabernet Franc blend is alluring and sophisticated; it is memorably lush with a tapestry of smooth tannins and succulent flavors of wild berries, plum and anise. Borrowing tradition of European wineries, we add gold netting to bottle to signify outstanding quality of wine. Read more directly from the winemaker February 2016 Bremer's Staff Pick Bremer’s February staff pick has been chosen by Amy, who has been working for Bremer’s Wine & Liquor for just over 8 months as their Marketing Director. In her short time here, Amy has quickly developed a love for wine, after Syracuse Basketball of course. Trying a different wine every time she buys something has become a habit and when the winter months approached, reds quickly became her go-to. The striking package caught her attention first, but once she tasted Coppola Diamond Collection Claret, she knew she would be coming back for more.
Seven Deadly Zins Zinfandel 2014Sinful indeed! This wickedly delicious Zin is temptation at first sip. And that's not just our pride talking...Blame it on the Catholic school upbringing of brothers Michael and David or their lust for hedonistically seductive wine. Our flagship Old Vine Zinfandel hails from the enviable Lodi Appellation where zin reigns supreme. Here for six generations, we've given our souls to growing the finest grapes so that saints and sinners alike can enjoy the 7 Deadly Zins. Tasting Notes A Lodi Zinfandel at its finest, this wine showcases the style you've come to love and expect from 7 Deadly Zins. It offers fresh ground pepper and an array of spices, thanks to the 12 months in American oak. Dried fruit (cranberries and dates) on the mid palate, with a finish reminiscent to a slice of warm boysenberry pie. This is a great value Zin that satisfies every time.
Block Nine Caiden's Vineyard Pinot Noir 2015Our family started Block Nine in response to changes in the Pinot Noir market. Demand for moderately priced Pinot Noir has spiked over the last few years. Large, mass marketed brands brought most of the Pinot to the market leaving consumers with few choices of smaller production Pinot Noir from California.
De Loach Heritage Reserve Pinot Noir 2014All of our California appellation wines carry the Heritage Reserve designation and reflect our commitment to showcasing the Golden State's sun-drenched terroir. The 2014 California Pinot Noir is an elegant, well-balanced wine offering mouthwatering flavors of Bing cherry and ripe raspberries accented beautifully with just a touch of walnut and pine duff. This Pinot Noir is medium bodied with fine grain tannins that lead to a long, juicy finish.
Barone Fini Pinot Grigio 2014Long recognized for producing Pinot Grigio of the highest caliber, Barone Fini Pinot Grigio is crisp and clean, focused on the palate, with subtle fruit flavors, balanced acidity, and a lingering finish. Food Pairings: Perfect for sipping on its own or with cheese and crackers. Pairs great with seafood, chicken, white-sauce pasta dishes, and salad.
Tobia Oscar Tobia Reserva 2011It shows bright and clean, intense red cherry color and the deep red on the border. The aroma is intense, elegant and complex. Firstly black fruit such as prunes and cherries turns up. Later it shows mineral and menthol notes with spices aromas like black pepper, cloves and tobacco trees. On the palate it is gentle, velvety, smooth and very bulky, very polished and ripe tannins. Very structured, satiny, full-bodied, powerful, round. Fleshy and ripe with a long, lingering ﬁnish.
Tobia Seleccion Crianza 2010The selection of vineyards with particular characteristics to reflect our way to understand the wine: fruit and oak in perfect harmony and symbiosis. January 2015 Bremer's Staff Pick The first staff pick of 2015 has been chosen by Garry Brombacher. After working at Bremer’s now for more than 14 years, Garry has a variety of wines that he likes to open for a special occasion – Tobia Selección being his most recent favorite.
Maquis Cabernet Sauvignon 2011This Cabernet presents a complex, profound nose with spicy flourishes of cinnamon, clove, cocoa and red fruits. It is a vibrant, fresh wine with a long finish and tannins that come together to produce a smooth, beautiful, harmonious flavor.
Cline California Zinfandel 2014Delight your palate with the smooth complexity of supple tannins that mingle with flavors of dark berry, black cherry, strawberry, spice notes, and a lasting vanilla finish. VINEYARD Selecting fruit for the Lodi Zinfandel program is a daunting task; the primary focus is harmony, with an emphasis on early drinkability and an elegant structure. The 2014 vintage of the Lodi Zinfandel continues to draw from 11 superb Zinfandel vineyards. The grapes come to us from the famous Zinfandel growing area of Lodi where warm days and cool nights have ripened Zinfandel to perfection for over 100 years.
19 Crimes Shiraz 2016Nineteen Crimes turned criminals into colonists. Upon conviction, British rogues, guilty of at least on of the 19 crmes, were sentenced to live in Australia, rather than death. This punishment by "transportaion" began in 1788 and man of the lawless died at sea. FOr the rough-hewn prisoners who made it to shore, a new world awaited. As pioneers in a frontier penal colony, they forged a new country and new lives, brick by brick. This wine celebrates the rules they broke and the culture they built.
Chateau Ste. Michelle Columbia Valley Dry Riesling 2015The Chateau Ste. Michelle Dry Riesling is a dry, refreshing style of Riesling with beautiful fruit flavors, crisp acidity and an elegant finish. It offers inviting sweet citrus aromas and flavors. This is an incredibly versatile food wine and my favorite with oysters.
Chateau Ste. Michelle Columbia Valley Sauvignon Blanc 2015Stainless steel fermentation makes this a crisp Sauvignon Blanc. The wine offers bright fruit character of melons and herbs. This wine is a favorite with oysters.
Columbia Crest Horse Heaven Hills H3 Chardonnay 2014This elegant, medium-bodied Chardonnay opens with aromas of spiced pear and freshly sliced apples with notes of blossoms and honey. Hints of toasty coconut join flavors of white orchard fruits, pineapple, grapefruit and sweet oak, ending with a lengthy finish of creamy vanilla. Food: Salmon, hearty green salads, mild cheeses.
Colosi Sicilia Rosso 2014Color: Intense, dark ruby red. Bouquet: Notes of black fruit, blackberry and strawberries, flowers and herbs. Flavor: Dry and full-bodied. Pairings: Ideal with red meats and aged cheese.
DFJ Vinhos Portada Winemaker's Selection Red 2011This deep ruby red, medium-bodied wine has berry fruit flavours and a beautiful balance. Its fruity, tasty, and very pleasant and elegant. PORTADA means in the Portuguese language the outside or inside doors of the windows. #8 on Wine Enthusiast Top 100 Best Buys of 2014
La Petite Perriere Pinot Noir 2015WINEMAKING The grapes are mechanically harvested in the middle of September. The 2015 vintage had lower yields, due to adverse climate conditions (heavy rains, a chilly spring, lack of sun and dry weather during the harvest time) and thus the growing cycle was delayed. However, these conditions give us a wine with excellent acidity. This vintage is well-balanced with intense aromatic richness. The Pinot Noir already offers silky tannins with a good ageing potential. TASTING NOTES Beautiful ruby color mingled with a garnet hue. On the nose, aromas of black fruits such as blackberry and blueberry. The palate is fleshy at point of entry then full, ample and generous, flowing into a crisp cherry-driven finish with an ultra fresh beading sensation. A mouth-filling wine offering up the generosity and typicity of a Pinot Noir that has just hit maturity.
Noble Vines 181 Merlot 2013181 is classic Merlot, offering softer tannins than Cabernet Sauvignon, but equal elegance and concentration. It opens with aromas of black cherry, vanilla and toasty spice. Fresh fruit flavors of currant and cherry mingle gently with spicy cedar and vanilla. The wine is supple in texture, full bodied, long and well-balanced on the palate, with a lingering finish. With a gentle balance of tannins and acidity, it is the perfect companion to pasta with sausage and roasted peppers or a pan seared steak with mushrooms and parsley.
Saveurs du Temps Chardonnay 2015Crisp and refreshing with notes of melon and pineapple. Decent minerality on the palate with a smooth finish. Color: White Grapes: 100% Chardonnay Soil: Limestone and clay Fermentation: in stainless steel
Saveurs du Temps Costières de Nîmes Rosé 2016Intense nose of red fruit, raspberries, and blackberries. Ample and generous on the palate. Pairs well with white and grilled meats. Grapes: 75% Grenache, 25% Syrah Soil: colluvium clay and limestone Fermentation: cold maceration in stainless steel
Wolf Blass Blass Cabernet Sauvignon 2015It takes vision, talent and sheer determination to change the way the world thinks. In winemaking Wolfgang Blass AM went where no other had been before, changing the landscape of Australian wine forever. Inspired by this legacy, the winemakers of Blass skilfully create contemporary wines with the style and panache worthy of a legend. Blass Langhorne Creek Cabernet Sauvignon flaunts a complex black cassis bouguet, aromatic finesse and a soft, multi-layered palate. Savory blackcurrant, dark chocolate and regional leafy characters are supported by subtle top-notes of mint, blue gum and smoky black cedar. This is a supple, approachable wine finishing with fine, soft tannins.